Burrito Bowl

Burrito Bowl

...I might be mildly obsessed with burritos.

...

I think that's the only introduction this recipe really needs.

Burritos. They're delicious. Sometimes they need to be made in 'bowl' form. Excellent.

Ingredients:

• 1 cup of Long Grain Rice (prepared according to package directions)
• 12 ounces of Steamed Broccoli
• 15 ounces of Pinto Beans
• 8 ounces of Salsa (whichever variety is your favorite)
• 3 chicken breasts cooked and diced up

Directions:

1. Add the pinto beans and salsa to a large pot. Simmer on a medium heat for 7 minutes.
2. Stir in the chicken to the pot, turn the heat to low and simmer for 3 minutes.
3. Add broccoli and rice to the pot, stir very well. Remove from heat.
4. Let stand for 5 minutes.

Super simple. Super tasty. Burrito goodness.

Happy cooking!